— Breakfast Bakes —
Nutrient-boosted muffins, breakfast bars and cookies, or donuts as well as comforting classics like artisan boules and scones in a host of seasonal flavors. The perfect additions to your mornings, or anytime.
All treats are made in small batches for each unique order. We request three days advance notice to allow us time to obtain the freshest ingredients for your enjoyment.
Seasonal Scones
$25
/
half dozen
— Scones —
Our tender scones are perfect for a cozy breakfast or a mid-day treat. Baked extra large for all our fellow scone lovers. Flavors rotate seasonally.
$25
/
half dozen
Gluten Free and Vegan Options
Fall Flavors
Banana Bread (Walnuts optional)
Sweet Potato Streusel
Maple
Sweet Potato Streusel
Maple
Breakfast Bars & Cookies
$20
/
$8”x8” tray
— Berry Breakfast Bars —
A luscious, thick layer of berry chia jam between an oatmeal base and crumble topping. Not too sweet and packed with goodness. We could (and have) lived off of these!
$20
/
$8”x8” tray
Gluten Free and Vegan
$20
/
dozen
— Oatmeal Zucchini Cookies —
Chewy Oatmeal cookies with less sugar and your choice of add ins (we like chocolate chips, raisins or nuts) plus shredded zucchini for vitamins B and C. Zucchini adds moisture, but the flavor disappears behind the oats and brown sugar.
$20
/
dozen
Gluten Free and Vegan options
$20
/
dozen
— Carrot Cake Breakfast Cookies —
Shredded carrots, plump raisins, friendly spices and applesauce pair with oats (and optional nuts) for a handheld, slightly sweet variation on the cake you love.
$20
/
dozen
Gluten Free and Vegan options
Donuts
$15
/
half dozen
— Chocolate Zucchini Donuts —
Chocolate cake donuts become a (slightly) healthier treat when boosted with zucchini. Your choice of classic chocolate or vanilla glaze.
$15
/
half dozen
Gluten Free and Vegan option
$15
/
half dozen
— Sweet Potato Donuts —
Sweet soft fall flavors paired with baking spices. These cake donuts taste like fall but are delicious year round. Vanilla, cinnamon, or maple icings all add a delicious finish to go with your beta carotene, vitamins A and C, and fiber boost.
$15
/
half dozen
Gluten Free and Vegan option
Muffins
$20
/
dozen
— Lemon Poppyseed Muffins with Summer Squash —
Fluffy lemon poppyseed muffins made extra moist with shredded summer squash. Summer squashes are good sources of vitamins B and C
$20
/
dozen
Gluten Free and Vegan options
$20
/
dozen (Nuts, add $1)
— Sweet Potato Ginger Muffins —
Cozy and sweetly spiced with ginger and cinnamon, these fragrant muffins are reminiscent of pumpkin cake with beta carotene, vitamins A and C, and fiber from the potatoes.
$20
/
dozen (Nuts, add $1)
Gluten Free and Vegan options
$20
/
dozen
— Magenta Muffins with Beets and Berries —
Hot pink muffins are fun to look at and to eat. The beets add an earthy sweetness to the batter while the berries provide a familiar, juicy pop. Beets are rich in fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C and berries provide fiber, antioxidants, and vitamin C.
$20
/
dozen
Gluten Free and Vegan options
$20
/
dozen (Nuts or chocolate, add $1)
— Boosted Banana Muffins —
A familiar favorite with extra fiber and iron from the lentils. Equally delicious plain or with the addition of chocolate chips or nuts.
$20
/
dozen (Nuts or chocolate, add $1)
Gluten Free and Vegan options
Breakfast Bakes
All treats are made in small batches for each unique order. We request three days advance notice to allow us time to obtain the freshest ingredients for your enjoyment.
